Lunch, Dinner, Finger Food

Menus

a la Carte Menu

Starters

Chefs Homemade Soup
Served with our own fresh baked brown bread (1,9,7,12)
(GF toasted bread option available) V
€6

Garlic Mushrooms
Tasty deep fried breaded mushrooms served with a salad garnish and garlic dip. (1,3,7)
€9.50

Buffalo Style Chicken Wings
Served with garlic dip, mixed leaf salad & crunchy celery (9,12)
€9.50 ½ Dozen – €17 Dozen

Spanish Style Prawns
Spanish inspired tapas dish of pan-fried prawns in olive oil, fresh garlic, chilli, parsley & brandy.
Served with crispy garlic bread. (1,2,7,12,14)
€12

Avocado Salad
Peppery rocket leaves with smashed fresh avocado, crunchy walnuts, cherry tomato & a homemade balsamic reduction.
Served with homemade brown bread (1,3,7,8,12)
€9.50 Small – €16.50 Large

Greek Style Meatballs
Irish beef mince meatballs flavoured with cumin & onion. Served with spiced yogurt,
fresh dill & parsley from the Enniskerry Inn herb garden (7)
€9.50

Wicklow farmhouse Brie
Local award-winning cheese from Arklow County Wicklow, deep fried in a coating of grated almond, served on a bed of house salad with a sauce of honey, chilli, coconut & berries (1,3.7,8.12)
€10

Mexican Beef Nachos
Freshly made tortilla chips with spiced beef served with sour cream, guacamole & Pico de Gallo (1,7,9,12)
€9 Small
€17 Large

Mediterranean Style Hummus
Mashed chickpeas blended with sesame seed oil, garlic & Mediterranean spices, served with toasted tortilla (1,7,11) V
€9

Mexican Style Salad
Mixed baby leaf salad with cherry tomato, topped with taco sauce, fresh guacamole & served with toasted tortilla (1,7,11) V
€9

Main Dish with marinated chicken breast
€17

Main Courses

Pollo con Zafferano
Topped with a creamy champagne & saffron sauce. Served with a half roast pepper stuffed with flavoursome vegetable risotto, French green beans & asparagus (7,10,12)
€22

Wicklow Venison
Delicious Wild Wicklow Game venison sausages served on a bed of creamy mash potato & green beans, topped with caramelised red onion & a red wine jus (1,7,12)
€23

Black & White Salmon
Fillet of Salmon coated with black and white sesame seed & baked to perfection, served with a creamy champagne & saffron sauce. Accompanied with creamy mash, French green beans & asparagus (4,7,11,12)
€25

Fish & Chips
Deep fried fresh cod in Wicklow Wolf beer batter with fresh minted garden pea purée. Served with tartar sauce & chunky chips (1,3,4,7,12)
€19.50

Italian Style Meatballs
Irish beef meatballs flavoured with fresh herb & parmesan, on tagliatelle pasta with a rich red wine Napoli tomato sauce.
Served with crispy garlic bread (1,3,7,9,12)
€18.95

Chicken Curry
Chicken breast marinated in cumin & yogurt, in a mild creamy yellow curry with lemongrass,

Mediterranean vegetables & green beans served with mixed pepper rice (1,9) V (can be prepared without meat)
€18.95

Homemade Beef Burger
On a brioche bun, with lettuce & tomato. Topped with our homemade Wicklow Farmhouse smoked cheddar sauce with skinny fries (1,3,7) (GF toasted bun option available)
€17.50

Spicey Louisiana Style Chicken Burger
Succulent breast of chicken lightly coated in spices & fried. Served on a brioche bun, with lettuce, tomato, and smoked Wicklow farmhouse cheddar (1,3,7,12,13)
€17.50

Halloumi Burger
Grilled halloumi cheese with baby leaf & basil mayo on a brioche bun served with skinny fries. (1,3,7)
€16.50

8oz Fillet Steak
Served with tasty deep fried breaded mushrooms, crispy onions & chunky fries, with a choice of our chefs Enniskerry Fercullen whiskey pepper sauce or garlic butter (1,7,10,12)
€34

The Enniskerry Inn Surf & Turf
8oz Fillet of beef cooked to your liking, topped with pan fried prawns in olive oil with brandy, fresh garlic, chilli & basil. Served with tasty deep fried breaded mushrooms & our chunky fries. (1,2,7,12,11,12,14)
€37

List of Allergens :1-Gluten 2-Crustaceans3-Egg4-Fish 5-Peanut 6-Soybean7-Milk 8-Nuts 9- Celery10-Mustard11-S.Seed 12- sulphites 13-Lupin 14-Molluscs

Please note our kitchen is not a nut free environment. (Gluten free buns available upon request)

Set Menu

Starters

Chefs Homemade Soup
Served with our own fresh baked brown bread (1,9,7,12)
(GF toasted bread option available)

Buffalo Style Chicken Wings
Served with garlic dip, mixed leaf salad & crunchy celery (9,12)

Avocado Salad
Peppery rocket leaves with smashed fresh avocado, crunchy walnuts, cherry tomato & a
homemade balsamic reduction. Served with homemade brown bread (1,3,7,8,12)

Greek Style Meatballs
lrish beef mince meatballs flavoured with cumin & onion. Served with spiced yogurt, fresh
dill & parsley from the Enniskerry Inn herb garden (7)

Main Course

Vegan Curry
Mediterranean vegetables & green beans, in a mild creamy yellow coconut curry with
lemongrass, served with mixed pepper rice (1,9)

Pollo con Zafferano
Topped with a creamy champagne & saffron sauce. Served with a half roast pepper stuffed with flavoursome vegetable risotto, French green beans & asparagus (7,10,12)

Wicklow Venison
Delicious Wild Wicklow Game venison sausages served on a bed of creamy mash potato &
green beans, topped with caramelised red onion & a red wine jus (1,7,12)

Black & White Salmon
Fillet of Salmon coated with black and white sesame seed & baked to perfection, served
with a creamy champagne & saffron sauce. Accompanied with creamy mash, French green
beans & asparagus (4,7,11,12)

Dessert

Homemade Cheesecake of the Day
Served with vanilla ice-cream (1,7,12,13)

Warm Apple Slice
Served with vanilla ice-cream (1,3,7,12,13)

Pavlova
Served with a mixed berries and cream (1,3,7,12,13)

1-Gluten 2-Crustaceans 3-Egg 4-Fish 5-Peanut 6-Soybean 7-Milk 8-Nuts 9-Celery 10-Mustard 11-S.Seed 12-sulphites 13-Lupin 14-Molluscs

Please note our kitchen is not a nut free environment

Canape Menu

Choose 3 choices from the following menu for €16 or 5 choices for €20 per person

Creamy tuna mayo and sweet cherry tomato on baby green leaf and toasted mini sourdough base (1,3,4,7)

Toasted sourdough base topped with fresh basil, Parma ham & grated parmesan (1,7,12)

Mini bruschetta on toasted sourdough of cream cheese and sundried tomato (1,3,7,12)

A medley of Mediterranean spices, smashed avocado and butternut squash served in half avocado shells

Irish smoked salmon and cream cheese served on our chefs’ homemade brown bread (1,3,4,7,12)

Mini Mexican style chicken burgers (1,3,7,12)

Mini halloumi burgers with basil mayo (1,3,7,12)

Mini Irish beef burgers with Wicklow farmhouse smoked cheese sauce (1,3,7,12)

Mini Prawn cocktail with Marie rose sauce (2,3,12,14)

Finger Food Menu

Option 1

Chicken Goujons (1,3,7,12),
Cocktail sausages (1,7,3),
Chips (1,3,8) with sweet chili sauce and garlic mayonnaise (3,7).
€8 per person

Option 2

Chicken Goujons (1,3,7,12),
Cocktail Sausages (1,7,3),
Spring Rolls
Chips (1,3,8) with sweet chili sauce and garlic mayonnaise (3,7).
€10 per person

Option 3

Chicken Goujons (1,3,7,12),
Mini Beef Burgers (1,3,7,12),
Mini Chicken Burgers (1,3,7,12),
Mini Fish & Chips (1,3,4,7,12).
€12 per person

Option 4

Vegetarian spring rolls,
Halloumi Skewers (9),
Vegetable Skewers (9),
Bruschetta Pomodoro (1,7),
Smashed avocado with butternut squash salad.
€12 per person

1-Gluten 2-Crustaceans 3-Egg 4-Fish 5-Peanut 6-Soybean 7-Milk 8-Nuts 9-Celery 10-Mustard 11-S.Seed 12-sulphites 13-Lupin 14-Molluscs

Please note our kitchen is not a nut free environment

Cocktails

BERRY BLISS

A thirst-quenching sweet treat of Wicklow istil38 pink strawberry & raspberry vodka, Cherry liquor, pineapple juice, a squeeze of fresh lime juice & a drop of sweet grenadine, shaken & strained over ice, Garnished with fresh blueberries. // €12

SALTED CARAMEL ESPRESSO MARTINI

A sumptuous mix of premium Wicklow istil38 vodka, coffee liqueur, a fresh espresso shot & indulgent salted caramel syrup. Shaken vigorously & garnished with roasted coffee beans. // €12

ISTIL38 ♥ PORNSTAR MARTINI

A refreshing cocktail made with premium Wicklow istil38 vanilla vodka, passionfruit puree, & lime juice shaken vigorously & garnished with passionfruit. Served with a chilled shot of frizzante prosecco. // €12

ISTIL38 COSMOPOLITAN

A light & juicy mix of Wicklow istil38 pink strawberry & raspberry vodka, Cointreau, Cranberry juice, & lime juice shaken & strained over ice. // €12

BEES KNEES

Super refreshing cocktail with Glendalough distillery gin. Fresh squeezed lemon juice combined with local Wicklow honey makes for a perfectly balanced cocktail where the lemon juice perfectly complements the sweet honey with tart acidity. // €12

FERCULLEN HONEY WHISKEY SOUR

A glorious combination of Fercullen premium whiskey, egg white, fresh lemon juice & homemade sweet syrup from local honey, shaken & strained over ice. This recipe modifies the classic whiskey sour by adding a splash of bitters, replacing the lime with lemon & sugar with local honey // €12

OLD FASHIONED

Enniskerrys own 8yr old Fercullen whiskey, angostura & orange bitters & sugar syrup stirred to combine// €12

KIR ROYAL
Blackberry liqueur topped up with frizzante prosecco // €9

APEROL
Sweet and tangy Aperol, topped up with soda & frizzante prosecco // €9